Cauliflower, turnips, carrots, lettuce...
I planted seedlings of this chard (I think it's Lucullus, but I'd have to check) on October 2 and harvested some yesterday for supper. Pretty good turnaround for this time of the year. I braised the stalks in tomato sauce, and served the leaves steamed and lightly dressed in olive oil and salt. Very tasty.
Seedlings for "spring" garden. When I harvest my turnips and cauliflower, I'll replace them with these collards, broccoli and cauliflower seedlings... Probably sometime mid-January or early February.
Sweet peas are setting a bunch of peas... just in time for a frost. Sigh. Maybe they'll make it.
You can tell by the shadows and quality of light that it's December...Short days, cold nights, and an approaching frost. Still, it's very
green.
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