A commenter asks about watering. There's a very long answer that I have been articulating in my head for a while that involves various ethical and economical tradeoffs. But the short answer is easy: You need to water as much as the plants need, and more specifically, you probably need to water a lot more than you currently water. Certainly that has been the case for me: Slowly over the past five years I've realized a simple and obvious truth: Plants need copious water to grow well here, with our (sometimes) arid climate, strong sun, winds, and overly-drained soils. It is, in fact, very difficult to over-water here in Florida (barring the mucky soils we have in certain regions in Central Florida). Water is often the limiting factor in a home garden and dooryard orchards. Most people simply don't water enough, and water-deprived plants are unhealthy plants.
Reading gardening books for northerners, you often read about watering "deeply" rather than often. By watering deeply (so goes the thinking), you take advantage of the holding capacity of the soil, and plants can "help themselves" to the residual water in the soil.
Doesn't work here in Florida. Really, no matter how much organic material you rake in, no matter how thick your mulch, you're going to need to water often, and therefore, don't bother watering deeply. That "deep" watering is wasteful: Most of it drains out of our soils. (If you ever look through a microscope at sandy soil, comparing it with more typical, loamy/clayey soils like the kinds we find in the Midwest, the grains of sand look like boulders next to the tiny particles from "real" garden soil. What makes clayey soil clayey is precisely the particle size. The space among those sand boulders acts like a sieve, flushing water from the soil. When we take the kids up north, they are fascinated by puddles because here in Florida, we just don't have many.)
Especially during our peak growing months in spring (March and April), when rainfall is relatively rare, the air is clear, the moisture-robbing winds are brisk, and the sun is strong, you need to water daily, until the root zone is well saturated. Most days, I stick my finger in the ground when I come home around 6. I expect the soil to be dark and moist.
It takes a lot of water to do that during our hot-dry spells.
I use a mix of microsprinklers and conventional sprinklers. The latter are jerry-rigged: I mount Orbit flush-head sprinkler heads onto six-foot PVC risers in the center of my garden: I get very even, quick coverage over a large-diameter circle. I water my main garden bed about 15 minutes every day, mid-morning. My remaining areas are irrigated using Mister Mister system, which lets me water very precise areas, very precisely. I run lines into my pots and use 360° sprinklers under fruit trees, and then position 90° sprinkler heads so beds get watered "from behind"... There are many arid areas in my garden beds where I plant drought-tolerant plants, but they tend to be in the backs and corners of beds.
Look, water in Florida is cheap (too cheap). One day soon, we'll face some serious capacity issues, but not because of my vegetable garden. Blame the resorts with ten acres of St Augustine, exposed to full sun, and the jackasses with an acre of turf in their private residence who run the sprinklers every morning during the rainy season. (I have one of those neighbors behind me.)
If you garden, balancing real ecological concerns and the natural desire for plentiful blooms, fruit and vegetable is tough, but the alternative to watering sufficiently is (obviously) underwatering, which is itself wasteful, as that insufficient water is itself still a consumed resource, but one without the maximum yield (however you figure it). If you plant a rose bush or a squash plant, you basically commit to watering it enough. Otherwise, don't bother planting it in the first place.
Reading gardening books for northerners, you often read about watering "deeply" rather than often. By watering deeply (so goes the thinking), you take advantage of the holding capacity of the soil, and plants can "help themselves" to the residual water in the soil.
Doesn't work here in Florida. Really, no matter how much organic material you rake in, no matter how thick your mulch, you're going to need to water often, and therefore, don't bother watering deeply. That "deep" watering is wasteful: Most of it drains out of our soils. (If you ever look through a microscope at sandy soil, comparing it with more typical, loamy/clayey soils like the kinds we find in the Midwest, the grains of sand look like boulders next to the tiny particles from "real" garden soil. What makes clayey soil clayey is precisely the particle size. The space among those sand boulders acts like a sieve, flushing water from the soil. When we take the kids up north, they are fascinated by puddles because here in Florida, we just don't have many.)
Especially during our peak growing months in spring (March and April), when rainfall is relatively rare, the air is clear, the moisture-robbing winds are brisk, and the sun is strong, you need to water daily, until the root zone is well saturated. Most days, I stick my finger in the ground when I come home around 6. I expect the soil to be dark and moist.
It takes a lot of water to do that during our hot-dry spells.
I use a mix of microsprinklers and conventional sprinklers. The latter are jerry-rigged: I mount Orbit flush-head sprinkler heads onto six-foot PVC risers in the center of my garden: I get very even, quick coverage over a large-diameter circle. I water my main garden bed about 15 minutes every day, mid-morning. My remaining areas are irrigated using Mister Mister system, which lets me water very precise areas, very precisely. I run lines into my pots and use 360° sprinklers under fruit trees, and then position 90° sprinkler heads so beds get watered "from behind"... There are many arid areas in my garden beds where I plant drought-tolerant plants, but they tend to be in the backs and corners of beds.
Look, water in Florida is cheap (too cheap). One day soon, we'll face some serious capacity issues, but not because of my vegetable garden. Blame the resorts with ten acres of St Augustine, exposed to full sun, and the jackasses with an acre of turf in their private residence who run the sprinklers every morning during the rainy season. (I have one of those neighbors behind me.)
If you garden, balancing real ecological concerns and the natural desire for plentiful blooms, fruit and vegetable is tough, but the alternative to watering sufficiently is (obviously) underwatering, which is itself wasteful, as that insufficient water is itself still a consumed resource, but one without the maximum yield (however you figure it). If you plant a rose bush or a squash plant, you basically commit to watering it enough. Otherwise, don't bother planting it in the first place.
